Fogo & Mar Restaurant

O Fogo & Mar Restaurant represents cuisine contemporary from sea to coal, uniting the elements of water and fire to create a truly unique experience. Proudly, the restaurant is recognized as the first Seafood Parrilla establishment in Florianópolis, where smoke is synonymous with flavor. 

In Fogo & Mar's kitchen, the sea meets the coals to give life to dishes that celebrate the fresh and authentic flavors of seafood. Each dish is prepared with dedication, aiming to highlight the natural ingredients and provide an explosion of flavors with each bite. 

At Fogo & Mar Restaurante, grilling is not just a preparation technique, but a passion that is reflected in every detail of the menu. It is believed that where there is smoke, there is flavor, and the restaurant's mission is to take diners on a gastronomic journey that stimulates all the senses. 

Visitors are invited to discover why Fogo & Mar Restaurante is known for its ability to harmonize the flavors of the sea with the magic of charcoal. Every meal at the restaurant is an extraordinary culinary experience that is sure to leave a lasting memory. The team is looking forward to welcoming customers and sharing their passion for the fusion of flavors between fire and sea.