Welcome to Restaurante Restinga Recanto, a gastronomic treasure located on the serene shores of Baía de Sambaqui, in Florianópolis. Here, you will find a unique culinary experience, rooted in the island's traditions and influenced by the rich Azorean heritage. Our typical dishes, such as the succulent Mullet na Brasa, the comforting Caldo de Camarão and the aromatic Moquecas, are a tribute to authentic “manezinha cuisine”.
What sets us apart is our commitment to fresh, quality ingredients. Restinga is proud to have its own oyster farming, harvested daily from our marine farm adjacent to the restaurant. Each oyster served on our dishes reflects the purity of the sea, guaranteeing a unique and memorable experience.
When visiting Restinga Restaurant, you are indulging in a gastronomic journey that combines tradition and innovation. Our selection of dishes is not just a meal, it is a celebration of the stories and flavors that have shaped Florianópolis over the years. Come and delight in an environment that offers a stunning view of Sambaqui Bay and discover the true culinary essence of this enchanting island.
restaurant
Rod. Rafael da Rocha Pires, 2759 - Sambaqui, Florianópolis - SC, 88051-001
Florianopolis
Monday: Closed
Tuesday: 11am to 11pm
Wednesday: 11am to 11pm
Thursday: 11am to 11pm
Friday: 11am to 11pm
Saturday: 11am to 11pm
Sunday: 11am to 6pm
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