




Welcome to Restinga Recanto Restaurant, a gastronomic treasure situated on the serene shores of Sambaqui Bay in Florianópolis. Here, you will find a unique culinary experience, rooted in the island's traditions and influenced by its rich Azorean heritage. Our signature dishes, such as the succulent grilled mullet, the comforting shrimp broth, and the aromatic moquecas, are a tribute to authentic "Manezinha cuisine".
What sets us apart is our commitment to fresh, high-quality ingredients. Restinga is proud to have its own oyster farm, harvesting oysters daily from our marine farm adjacent to the restaurant. Each oyster served in our dishes reflects the purity of the sea, guaranteeing a unique and memorable experience.
When you visit Restaurante Restinga, you're embarking on a gastronomic journey that blends tradition and innovation. Our selection of dishes is not just a meal; it's a celebration of the stories and flavors that have shaped Florianópolis over the years. Come and delight in an environment that offers a breathtaking view of Sambaqui Bay and discover the true culinary essence of this enchanting island.
restaurant
Rod. Rafael da Rocha Pires, 2759 - Sambaqui, Florianópolis - SC, 88051-001
Florianopolis
Monday: Closed
Tuesday: 11am to 11pm
Wednesday: 11am to 11pm
Thursday: 11am to 11pm
Friday: 11am to 11pm
Saturday: 11am to 11pm
Sunday: 11am to 6pm
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